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Our Menu

  • Dinner
  • Brunch
  • Drinks
  • Whole Pig Dinner

Menu subject to change

Starters

Menu subject to change

rosemary onion milk bread

$12.00
house cultured vinegar butter

meatballs

$18.00
Chef's heirloom recipe, pomodoro, parm, parsley, olive oil

mozzarella

$15.00
Made daily, olive oil, thyme, vincotto, grilled bread

mushroom alla plancha

$16.00
hen of the woods, pomodoro, fresh herbs, provolone picante

Chopped Salad

$16.00
Giardiniera, red wine vin, provolone picante, sesame croutons

Stuffed Clams

$20.00
bone marrow & clam stuffing, lemon, whipped marrow, parsley

Crostino

$14.00
Whipped ricotta, truffle honey, thyme, sea salt, olive oil

Duck Liver Cannolli

$15.00
Pistachio, smoked cabbage marmellata, mint

Octopus

MP
Crispy fried, smoked tomato "marinara", pistachio serrano salsa, mint

Ceci Bean Truffles

$15.00
crisp fried ceci fritter, fennel pollen cream, red onion, hot pepper

Chicory Salad

$14.00
pickled currants, red onion, lemon vinaigrette, dried olives, pecorino

Pasta

Radiatore

$25.00
Lamb bolognese, fresh mint, parmigiano

Cauliflower Ravioli

$24.00
Lemon brown butter, garlic, chili, parm, breadcrumbs

Spaghetti

$26.00
Pork & clam sausage, white wine, garlic, chili, lemon

Rigatoni Bone Marrow

$32.00
caramelized onion, madeira, rosemary bread crumbs, parmigiano

Mains

Pork Osso Buco

$35.00
Crisp, anson mill's white corn polenta, apple mostarda, vincotto

Half Chicken

$30.00
roasted, rutabaga ribollita, cipollini agrodolce

Market Steak

$52.00
alla plancha, peperonata

Veal Cheeks Saltimboca

$52.00
capitol, sage, parmigiano, lemon potatoes

Branzino

$38.00
roasted, tomato conserva, garlic, charred pea greens, dried olives

lamb shoulder chop

$48.00
grilled, cannellini beans, pickled chicory, date honey

Sides

Bread Service

$3.00

Beef Fat Potatoes

$10.00

Buttery Salty Potatoes

$12.00

Anson Mill's White Corn Polenta

$10.00

Market Vegetable

$12.00

Sweet Things

Stickabutta Pie

$12.00
Almond crust, caramel

Jane's Ice Cream

$8.00

lemon curd cannoli

$12.00
Aleppo pepper

Chocolate Polenta

$12.00
salted cannoli shell, marshmallow

Sunday: 11:30am – 2:30pm | Brunch Menu: 3 courses + 1 Bloody Mary , Mimosa, or Bellini $44.95

Menu subject to change

Starters

Chopped Salad

Giardiniera, red wine vin, provolone picante, sesame croutons

Heirloom Meatball

Pomodoro, parmigiano, parsley, olive oil

Mozzarella

Made daily, olive oil, thyme, vincotto, grilled bread

Crostino

Whipped ricotta, truffle honey, thyme, sea salt, olive oil

Pizza Rustica

Parmigiano short crust, ricotta, soppressata, salami, pepper jam

Chicory Salad

pickled currants, red onion, lemon vinaigrette, dried olives, pecorino

Duck Liver Cannoli

Pistachio, smoked cabbage marmellata

Crispy Pork

Cheesey polenta, poached egg, calabrian chili garlic crunch

Buttery Salty Potatoes

parmigiano, fresh thyme, sea salt

Mains

Radiatore

Lamb bolognese, fresh mint, parm

Rigatoni Sunday Gravy

slow cooked beef, pork, tomato, sage, pecorino

Egg Milanese Sandwich

pomodorini, caciocavallo cheese, chili aioli, sesame bun

Eggs in Purgatory

Pomodoro, anson mills polenta, calabrian chili, parm

Ricotta Soufflé Pancakes

pistachio cream, raspberry

House Burger

Caciocavallo, thick cut bacon, lettuce, onion, happy sauce, seeded bun

Calabrian Fried Chicken

cornbread, hot honey, vinegar peppers, oregano

Sourdough French Toast

maple porchetta, braised blueberries, caciocavallo

Egg Cannelloni

ricotta, peperonata, rosemary potatoes

Extras

$8 each

Thick Cut Bacon

Maple Sausage

Rosemary Beef Fat Potatoes

Housemade Cornbread

Sweet Things

Chocolate Polenta

Toasted house marshmallow, salted cannoli shell

Stickabutta Pie

Almond crust, caramel

Affogato

Janes vanilla , stella d'oro cookie, espresso

Jane's Ice Cream

Lemon Cannoli

Aleppo pepper

Menu Subject to Change

Cocktails

Dragon's Blood Spicy Margarita

$17.00
Charred Jalapeno and Habanero Tequila, Orange Syrup, Lime, Red Wine Float

Double Double

$17.00
aloo gin, strega, fresh lemon juice, simple, prosecco, lemon twist

Black Manhattan

$17.00
rittenhouse rye, zucca, citrus bitters, luxardo cherry, lemon twist

Bourbon & Almonds

$17.00
old forester, orgeat syrup, fresh lemon juice, grapefruit bitters, toasted almonds

Mocktails

NOjito

$12.00
Ghia, cranberry juice, simple, lime, orgea, mint, dried cranberries

Not Your Daddy's Margarita

$12.00
lyre's blanco, lime juice, blue agave, oj, dried lime, serrano

we're spritzig

$12.00
figlia, lemon juice, tonic, o pop, fresh thyme sprig

Sour Puss

$12.00
figlia aperitivo, lemon juice, simple, dried blood orange

Menu

Swine Dinner

$105.00/Per person
We start your party off with a market appetizer, then deliver the whole roasted glistening pig accompanied by three seasonal sides served family style. The Chef comes to the table to carve and serve the pig tableside. You’ll finish off the feast with the Chef’s choice of dessert.

For The Love Of Pasta

$10.00/Per person
Enjoy a house made pasta course with any of the above options for an additional $10 per person, entire table only.
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