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Our Menu

  • Dinner
  • Brunch
  • Drinks
  • Whole Pig Dinner

Starters

milk & olive bread

$12.00
rosemary, parmigiano, sea salt, house cultured vinegar butter

meatballs

$18.00
Chef's heirloom recipe, pomodoro, parm, parsley, olive oil

Mozzarella

$15.00
Made daily, olive oil, thyme, vincotto, grilled bread

Cured Asparagus

$16.00
cipolla, mint, olive oil, grilled pea leaves

Chopped Salad

$16.00
Giardiniera, red wine vin, provolone picante, sesame croutons

Stuffed Clams

$20.00
bone marrow & clam stuffing, lemon, whipped marrow, parsley

Crostino

$14.00
Whipped ricotta, truffle honey, thyme, sea salt, olive oil

Duck Liver Cannolli

$15.00
Pistachio, smoked cabbage marmellata, mint

Octopus

MP
Crispy fried, smoked tomato "marinara", pistachio serrano salsa, mint

Kale Salad

$16.00
pickled currants, red onion, lemon vinaigrette, dried olives, pecorino

Ceci Bean Tartufi

$15.00
crisp fried ceci porridge, fennel pollen cream, red onion, hot pepper

Pasta

Radiatore

$25.00
Lamb bolognese, fresh mint, parmigiano

Cauliflower Ravioli

$24.00
Lemon brown butter, garlic, chili, parm, breadcrumbs

Spaghetti

$26.00
Pork & clam sausage, white wine, garlic, chili, lemon

Rigatoni

$26.00
house fennel sausage, pistachio sauce, parmigiano

Mains

Pork Osso Buco

$35.00
Crisp, anson mill's white corn polenta, apple mostarda, vincotto

Half Chicken

$30.00
roasted, fennel & tomato stewed lentils, pomodorini, ramps

Beef Ribeye

$56.00
prime, bone-in, all plancha, peperonata

Veal Cheeks

$52.00
braised, piccata style, confit potatoes, preserved lemon, capers

Branzino

$38.00
gratinato, warm gazpacho calabrese, charred pea leaves, dried olive

lamb shoulder chop

$48.00
grilled, favetta, marinated chicory, blistered date gremolata

Sides

Bread Service

$3.00

Beef Fat Potatoes

$10.00

Buttery Salty Potatoes

$12.00

Anson Mill's White Corn Polenta

$10.00

Market Vegetable

$12.00

Sweet Things

Stickabutta Pie

$12.00
Almond crust, caramel

Jane's Ice Cream

$8.00

lemon curd cannoli

$12.00
Aleppo pepper

Chocolate Polenta

$12.00
salted cannoli shell, marshmallow

Sunday: 11:30am – 2:30pm | Brunch Menu: 3 courses + 1 Bloody Mary , Mimosa, or Bellini $44.95

Starters

Chopped Salad

Giardiniera, red wine vin, provolone picante, lentil crisp

Heirloom Meatball

Pomodoro, parmigiano, parsley, olive oil

Mozzarella

Made daily, olive oil, thyme, vincotto, grilled bread

Crostino

Whipped ricotta, truffle honey, thyme, sea salt, olive oil

Pizza Rustica

Parmigiano short crust, ricotta, soppressata, salami, pepper jam

Antipasto Salad

iceberg, house cured meats, house mozzarella, vinegar peppers

Duck Liver Cannoli

Pistachio, smoked cabbage marmellata

Crispy Pork

Cheesey polenta, poached egg, calabrian chili garlic crunch

Mains

Hungry Whoever

Two fried eggs, maple sausage, bacon, our tots, brown sauce

Eggs in Purgatory

Pomodoro, anson mills polenta, calabrian chili, parm

Tiramisu Pancakes

whipped mascarpone, espresso maple syrup

Egg Milanese Sandwich

House bacon, caciocavallo cheese, chili aioli, sesame bun, chips

Ricotta Gnocchi

seared, roasted kale, garlic, chili, sesame, parm

Radiatore

Lamb bolognese, fresh mint, parm

House Burger

Caciocavallo, lettuce, tomato, onion, pickle, happy sauce, seeded bun, chips

Fried Chicken & Cornbread

Calabrian hot honey, vinegar peppers, oregano

Monte Cristo

sourdough french toast, roasted porchetta, maple braised blueberry, caciocavallo

Sweet Things

Chocolate Polenta

Toasted house marshmallow, salted cannoli shell

Stickabutta Pie

Almond crust, caramel

Affogato

Janes vanilla , stella d'oro cookie, espresso

Jane's Ice Cream

Beer

Unfiltered Cider

$9.00
Downeast, Boston, Ma 5.1% ABV

donut cider "bakers dozen"

$12.00
Citizen Cider, Burlington, VT 5.0% Abv

American Lager 'gansett

$5.00
Naragansett, Providence, RI 5.0% Abv

American Lager "High Life"

$5.00
Miller Brewing, Milwaukee, WI 4.6% Abv

Lager "the union between us"

$12.00
Wild East, Brooklyn, NY 4.6% Abv

West Coast IPA "Ron Burgundy"

$12.00
meier's creek, cazenova, NY 7.2% abv

Hazy IPA "sun up"

$12.00
Talea, Brooklyn, NY 6.5% abv

DIPA "built to spill"

$12.00
foam brewers, Hinesberg, VT 8.0% abv

DIPA "second fiddle"

$12.00
fiddlehead, shelburne, VT 8.2% abv

Beer On Tap

Imperial Ale "Pumking"

$10.00
Southern Tier, Lakewood, NY 8.6% abv

Porter "Black Butte"

$10.00
Deschutes, Bend, Oregon 5.5% abv

Czech Pilsner "Alexandr"

$10.00
Schilling, Littleton, NH 5.0% abv

West Coast IPA "Green Flowers"

$10.00
Other Half, Washington DC 6.8% abv

Wine - White & Rose

Prosecco, Tullia

$12.00/gl
$46.00/btl
Valdobiadene, Italy

Rose, Sauvage, Anne Pichon

$12.00
Ventoux, France

Rosato, il Marinetto, Arucri

$12.00/gl
$46.00/btl
Calabria, Italy

Rose, Ode to Lulu, Bedrock

$13.00/gl
$50.00/btl
Sonoma, CA

Pecorino, Umani Ronchi

$12.00/gl
$46.00/btl
Abruzzo, Italy

Albarino, Castro Martin

$13.00/gl
$50.00/btl
Rias Baixas, Spain

Pinot Grigio, Collio Doc, Fiegl

$14.00/gl
$54.00/btl
Friuli-Venezia, Italy

Gavi, Rovereto, Picollo Ernesto

$14.00/gl
$54.00/btl
Gavi, Italy

Bellone, Casale Del Giglio

$15.00/gl
$58.00/btl
Lazio, Italy

Viognier, Art Den Hoed Vineyard

$15.00/gl
$58.00/btl
Yakima Valley, WA

Catarratto, Feudo Montoni

$16.00/gl
$62.00/btl
Sicily, Italy

Fiano, Donna Paolina

$16.00/gl
$62.00/btl
Avellino, Italy

Sauvignon Blanc, Cep Vineyards

$20.00/gl
$78.00/btl
Russian River Valley, CA

Wine - Red

Montepulciano, La Quercia

$12.00/gl
$46.00/btl
Abruzzo, Italy

Barbera, Tentue del Leone

$12.00/gl
$46.00/btl
Asti, Italy

Garnacha, Cruzado

$14.00/gl
$54.00/btl
Rioja, Spain

Cotes du Rhone

$14.00/gl
$54.00/btl
Carianne, France

Frappato, Vittoria, Valle dell'acate

$17.00/gl
$66.00/btl
Sicily, Italy

Cabernet/Merlot, Yantra, Sette Cieli

$17.00/gl
$66.00/btl
Tuscany, Italy

Chianti Classico, Felsina

$18.00/gl
$70.00/btl
Tuscany, Italy

Montefalco Rosso, Arnaldo Caprai

$18.00/gl
$70.00/btl
Umbria, Italy

Rosso di Montalcino, Celestino Pecci

$20.00/gl
$76.00/btl
Tuscany, Italy

Cocktails

Dragon's Blood Spicy Margarita

$16.00
Charred Jalapeno and Habanero Tequila, Orange Syrup, Lime, Red Wine Float

Bone Carnival

$16.00
Bone Marrow Washed Scotch, Conac, Winter Basil Syrup, Peychauds Bitters, Absinthe Rinse

Campfire Negroni

$16.00
Farmers Gin, Campari, Carpano Antica, Blood Orange Syrup, Torched Rosemary

Streggaria

$16.00
Rum, Yellow Chartreuse, Southern Amaro, Thyme Honey Syrup, Lemon Juice

Coniglio Morto

$16.00
Gin, Fresh Lemon Juice, Pink Simple

Menu

Swine Dinner

$105.00/Per person
We start your party off with a market appetizer, then deliver the whole roasted glistening pig accompanied by three seasonal sides served family style. The Chef comes to the table to carve and serve the pig tableside. You’ll finish off the feast with the Chef’s choice of dessert.

For The Love Of Pasta

$10.00/Per person
Enjoy a house made pasta course with any of the above options for an additional $10 per person, entire table only.
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